10 # Original milk soap with fr. Milk;reducing water for faster curing (Copy)
Recipe Instructions
Reduce water
Stir with whisk/split 2
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Soap Properties
Highlighted gray ranges represent recommended ranges for each property.
100
80
60
40
20
0
INS: 160.16 (ideal)
iodine: 56.62 (ideal)
Calculated Values for Oils and Preferences
| Superfat % | 8% |
| Saturated | 51.59 Ounce(s) |
| Mono-Unsaturated | 33.94 Ounce(s) |
| Poly-Unsaturated | 21.65 Ounce(s) |
| Saturated:Unsaturated Ratio | 51.86:48.14 |
| Lye concentration | 100% |
| Weight Unit | Ounce(s) |
| Soap type | solid |
Fatty Acid Profile
| Oleic | 28.50% |
| Linoleic | 19.11% |
| Linolenic | 0.22% |
| Ricinoleic | 1.80% |
| Lauric | 12.96% |
| Myristic | 5.40% |
| Palmitic | 19.44% |
| Stearic | 8.27% |
Recommended Additive Amounts
Swipe on table to see all values
For Advanced Soapmakers
| Sodium Lactate (60%)
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| Recommended Essential/Fragrance Oil | 4.90 Ounce(s) | ||||||
| Ascorbic Acid
| 1.12 Ounce(s) | ||||||
| Extra Lye to Neutralize Ascorbic Acid for A.A. | NaOH: 0.23 Ounce(s) | ||||||
| Lactic Acid
| 0.84 Ounce(s) | ||||||
| Extra Lye to Neutralize Lactic Acid for L.A. | NaOH: 0.50 Ounce(s) | ||||||
| Tetrasodium EDTA
| 0.73 Ounce(s) | ||||||
| Sodium Citrate
| 1.46 - 4.37 Ounce(s) | ||||||
| Potassium Citrate
| 1.79 - 5.38 Ounce(s) | ||||||
| Rosemary Oleoresin (ROE)
| 0.04 - 0.06 Ounce(s) | ||||||
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Citric Acid Powder (anhydrous) |
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Extra Lye to Neutralize Citric Acid Powder for C.A. |
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