Palm Oil
Vegan
Scientific Name: Elaeis guineensis   |  Melting Point: 35.000 °C
Fatty Acid Content
Lauric | 0.00% |
Myristic | 1.00% |
Palmitic | 44.00% |
Stearic | 4.50% |
Oleic | 39.00% |
Linoleic | 10.00% |
Linolenic | 0.00% |
Ricinoleic | 0.00% |
Fatty Acid Type
Saturated | 49.5% |
Mono-Unsaturated | 39% |
Poly-Unsaturated | 10% |
Saturated:Unsaturated Ratio | 98:99 |
SAP & INS Values
NaOH SAP | 0.139 |
KOH SAP | 0.195 |
INS | 145.000 |
Oil Qualities
Hardness | 50.00 |
Cleansing | 1.00 |
Condition | 49.00 |
Bubbly | 1.00 |
Creamy | 49.00 |
Iodine | 53.00 |
Long Life | 48.50 |