RECIPES FOR STUDENTS SUMMER 2020

A solid soap by helen

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Recipe Instructions

Will try this recipe and use it at workshops throughout the summer

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Soap Properties

Highlighted gray ranges represent recommended ranges for each property.

100
80
60
40
20
0
43.74
15.46
53.13
22.38
35.21
27.36

INS: 152.62 (ideal)

ideal 15%

iodine: 53.03 (ideal)

ideal 15%

Calculated Values for Oils and Preferences

Superfat % 5%
Saturated 149.26 Gram(s)
Mono-Unsaturated 166.29 Gram(s)
Poly-Unsaturated 24.78 Gram(s)
Saturated:Unsaturated Ratio 56.14:43.86
Lye concentration 100%
Weight Unit Gram(s)
Soap type solid

Fatty Acid Profile

Oleic 40.45%
Linoleic 6.39%
Linolenic 0.67%
Ricinoleic 6.92%
Lauric 10.85%
Myristic 4.32%
Palmitic 12.99%
Stearic 14.37%

Recommended Additive Amounts

Swipe on table to see all values

For Advanced Soapmakers