Three Butters Soap

A solid soap by Michelle21

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Recipe Instructions

Add citric acid to distilled water before adding lye

Add sugar to distilled water before adding lye

Add silk peptides to lye water

Add sodium lactate to lye water once it cools to 110 degrees

Add fragrance (if any) at light trace

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Soap Properties

Highlighted gray ranges represent recommended ranges for each property.

100
80
60
40
20
0
49.56
18.76
45.98
25.96
38
30.5

INS: 162.87 (ideal)

ideal 15%

iodine: 46.96 (ideal)

ideal 15%

Calculated Values for Oils and Preferences

Superfat % 8%
Saturated 11.74 Ounce(s)
Mono-Unsaturated 9.97 Ounce(s)
Poly-Unsaturated 1.11 Ounce(s)
Saturated:Unsaturated Ratio 48.56:51.44
Lye concentration 100%
Weight Unit Ounce(s)
Soap type solid

Fatty Acid Profile

Oleic 34.33%
Linoleic 4.63%
Linolenic 0%
Ricinoleic 7.20%
Lauric 13.16%
Myristic 5.24%
Palmitic 10.24%
Stearic 20.26%

Recommended Additive Amounts

Swipe on table to see all values

For Advanced Soapmakers