Oatmeal Soap
Recipe Instructions
2 tablespoons of ground-fashioned oats (grinded)
after saponification add color and fragrance
add sodium lactate to the colded lye water
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Soap Properties
Highlighted gray ranges represent recommended ranges for each property.
100
80
60
40
20
0
INS: 156.48 (ideal)
iodine: 58.74 (ideal)
Calculated Values for Oils and Preferences
| Superfat % | 5% |
| Saturated | 18.66 Ounce(s) |
| Mono-Unsaturated | 24.53 Ounce(s) |
| Poly-Unsaturated | 4.14 Ounce(s) |
| Saturated:Unsaturated Ratio | 60.58:39.42 |
| Lye concentration | 100% |
| Weight Unit | Ounce(s) |
| Soap type | solid |
Fatty Acid Profile
| Oleic | 42.37% |
| Linoleic | 7.92% |
| Linolenic | 0.28% |
| Ricinoleic | 6.24% |
| Lauric | 16.02% |
| Myristic | 6.37% |
| Palmitic | 7.82% |
| Stearic | 6.75% |
Recommended Additive Amounts
Swipe on table to see all values
For Advanced Soapmakers
| Sodium Lactate (60%)
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| Recommended Essential/Fragrance Oil | 2.21 Ounce(s) | ||||||
| Ascorbic Acid
| 0.50 Ounce(s) | ||||||
| Extra Lye to Neutralize Ascorbic Acid for A.A. | NaOH: 0.10 Ounce(s) | ||||||
| Lactic Acid
| 0.38 Ounce(s) | ||||||
| Extra Lye to Neutralize Lactic Acid for L.A. | NaOH: 0.22 Ounce(s) | ||||||
| Tetrasodium EDTA
| 0.40 Ounce(s) | ||||||
| Sodium Citrate
| 0.66 - 1.97 Ounce(s) | ||||||
| Potassium Citrate
| 0.81 - 2.42 Ounce(s) | ||||||
| Rosemary Oleoresin (ROE)
| 0.20 - 0.25 Ounce(s) | ||||||
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Citric Acid Powder (anhydrous) |
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Extra Lye to Neutralize Citric Acid Powder for C.A. |
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