Tallow, Deer

Non-Vegan


Fatty Acid Content

Lauric 0.00%
Myristic 1.00%
Palmitic 20.00%
Stearic 24.00%
Oleic 30.00%
Linoleic 15.00%
Linolenic 3.00%
Ricinoleic 0.00%

Fatty Acid Type

Saturated 45%
Mono-Unsaturated 30%
Poly-Unsaturated 18%
Saturated:Unsaturated Ratio 16:15

SAP & INS Values

NaOH SAP 0.139
KOH SAP 0.195
INS 166.000

Oil Qualities

Hardness 45.00
Cleansing 1.00
Condition 48.00
Bubbly 1.00
Creamy 44.00
Iodine 31.00
Long Life 44.00

Recipes Using Tallow, Deer