Corn Oil

Vegan

Scientific Name: Zea mays   |   Melting Point: -11.000 °C


Fatty Acid Content

Lauric 0.00%
Myristic 0.00%
Palmitic 13.00%
Stearic 2.50%
Oleic 32.50%
Linoleic 50.50%
Linolenic 1.00%
Ricinoleic 0.00%

Fatty Acid Type

Saturated 15.5%
Mono-Unsaturated 32.5%
Poly-Unsaturated 51.5%
Saturated:Unsaturated Ratio 168:31

SAP & INS Values

NaOH SAP 0.135
KOH SAP 0.190
INS 69.000

Oil Qualities

Hardness 14.00
Cleansing 0.00
Condition 84.00
Bubbly 0.00
Creamy 14.00
Iodine 117.00
Long Life 15.50