Canola Oil (High Oleic)

Vegan

Melting Point: -10.000 °C


Fatty Acid Content

Lauric 0.00%
Myristic 0.00%
Palmitic 4.00%
Stearic 2.00%
Oleic 74.00%
Linoleic 12.00%
Linolenic 4.00%
Ricinoleic 0.00%

Fatty Acid Type

Saturated 6%
Mono-Unsaturated 74%
Poly-Unsaturated 16%
Saturated:Unsaturated Ratio 15:1

SAP & INS Values

NaOH SAP 0.133
KOH SAP 0.186
INS 90.000

Oil Qualities

Hardness 6.00
Cleansing 0.00
Condition 90.00
Bubbly 0.00
Creamy 6.00
Iodine 96.00
Long Life 6.00

Recipes Using Canola Oil (High Oleic)