Almond Butter, Sweet
Vegan
Scientific Name: Prunus amygdalus dulcis
Fatty Acid Content
| Lauric | 0.00% |
| Myristic | 1.00% |
| Palmitic | 9.00% |
| Stearic | 15.00% |
| Oleic | 58.00% |
| Linoleic | 16.00% |
| Linolenic | 0.00% |
| Ricinoleic | 0.00% |
Fatty Acid Type
| Saturated | 25% |
| Mono-Unsaturated | 58% |
| Poly-Unsaturated | 16% |
| Saturated:Unsaturated Ratio | 74:25 |
SAP & INS Values
| NaOH SAP | 0.098 |
| KOH SAP | 0.139 |
| INS | 118.000 |
Oil Qualities
| Hardness | 25.00 |
| Cleansing | 1.00 |
| Condition | 74.00 |
| Bubbly | 1.00 |
| Creamy | 24.00 |
| Iodine | 70.00 |
| Long Life | 24.00 |