Tallow, Aloe, Lemon and Honey Shampoo Bar (experimental)
Recipe Instructions
Use fresh squeezed lemon juice to replace 12 oz water. Freeze before use.
use 7.5 oz distilled aloe vera juice in place of remaining water. Freeze 5.5 oz, leave remaining 2 oz to mix with 40 g honey to add after light trace is reached.
Add 10.78 g extra lye to neutralize citric acid in lemon juice for a total of 248.59 g lye.
Rate Recipe
Comments
Comment count:
Soap Properties
Highlighted gray ranges represent recommended ranges for each property.
100
80
60
40
20
0
INS: 155.1 (ideal)
iodine: 44.13 (ideal)
Calculated Values for Oils and Preferences
| Superfat % | 5% |
| Saturated | 936.59 Gram(s) |
| Mono-Unsaturated | 650.83 Gram(s) |
| Poly-Unsaturated | 77.40 Gram(s) |
| Saturated:Unsaturated Ratio | 43.74:56.26 |
| Lye concentration | 100% |
| Weight Unit | Gram(s) |
| Soap type | solid |
Fatty Acid Profile
| Oleic | 37.73% |
| Linoleic | 3.34% |
| Linolenic | 1.14% |
| Ricinoleic | 0% |
| Lauric | 6.50% |
| Myristic | 5.80% |
| Palmitic | 23.85% |
| Stearic | 18.13% |
Recommended Additive Amounts
Swipe on table to see all values
For Advanced Soapmakers
| Sodium Lactate (60%)
|
| ||||||
| Recommended Essential/Fragrance Oil | 75.47 Gram(s) | ||||||
| Ascorbic Acid
| 17.25 Gram(s) | ||||||
| Extra Lye to Neutralize Ascorbic Acid for A.A. | NaOH: 3.48 Gram(s) | ||||||
| Lactic Acid
| 12.94 Gram(s) | ||||||
| Extra Lye to Neutralize Lactic Acid for L.A. | NaOH: 7.66 Gram(s) | ||||||
| Tetrasodium EDTA
| 12.73 Gram(s) | ||||||
| Sodium Citrate
| 22.43 - 67.28 Gram(s) | ||||||
| Potassium Citrate
| 27.60 - 82.80 Gram(s) | ||||||
| Rosemary Oleoresin (ROE)
| 6.90 - 8.63 Gram(s) | ||||||
|
Citric Acid Powder (anhydrous) |
| ||||||
|
Extra Lye to Neutralize Citric Acid Powder for C.A. |
|