Cocoa Butter
Recipe Instructions
* 1 - 2 Tbsp GF OATS, * 1 - 2 Tbsp Calendula, * 1 tsp cacao for swirl
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Comments
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Soap Properties
Highlighted gray ranges represent recommended ranges for each property.
100
80
60
40
20
0
INS: 159.99 (ideal)
iodine: 47.21 (ideal)
Calculated Values for Oils and Preferences
| Superfat % | 5% |
| Saturated | 27.73 Ounce(s) |
| Mono-Unsaturated | 25.05 Ounce(s) |
| Poly-Unsaturated | 4.31 Ounce(s) |
| Saturated:Unsaturated Ratio | 51.43:48.57 |
| Lye concentration | 100% |
| Weight Unit | Ounce(s) |
| Soap type | solid |
Fatty Acid Profile
| Oleic | 30.35% |
| Linoleic | 7.26% |
| Linolenic | 0% |
| Ricinoleic | 11.82% |
| Lauric | 11.07% |
| Myristic | 4.38% |
| Palmitic | 15.57% |
| Stearic | 15.66% |
Recommended Additive Amounts
Swipe on table to see all values
For Advanced Soapmakers
| Sodium Lactate (60%)
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| Recommended Essential/Fragrance Oil | 2.60 Ounce(s) | ||||||
| Ascorbic Acid
| 0.59 Ounce(s) | ||||||
| Extra Lye to Neutralize Ascorbic Acid for A.A. | NaOH: 0.12 Ounce(s) | ||||||
| Lactic Acid
| 0.45 Ounce(s) | ||||||
| Extra Lye to Neutralize Lactic Acid for L.A. | NaOH: 0.26 Ounce(s) | ||||||
| Tetrasodium EDTA
| 0.44 Ounce(s) | ||||||
| Sodium Citrate
| 0.77 - 2.32 Ounce(s) | ||||||
| Potassium Citrate
| 0.95 - 2.85 Ounce(s) | ||||||
| Rosemary Oleoresin (ROE)
| 0.24 - 0.30 Ounce(s) | ||||||
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Citric Acid Powder (anhydrous) |
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Extra Lye to Neutralize Citric Acid Powder for C.A. |
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