109 2 layer Coffee soap made 23/3/2024
Recipe Instructions
ROE,
EO rosemary 1tsp,orange 2 tsp, cinnamon 1/2 tsp, clove 1/2 tsp
divide in half TD to one lot and 5 tsp grounds plus 1.5 tsp cocoa powder
slab try 600 g for layers
and individual
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Soap Properties
Highlighted gray ranges represent recommended ranges for each property.
100
80
60
40
20
0
INS: 151.5 (ideal)
iodine: 58.3 (ideal)
Calculated Values for Oils and Preferences
| Superfat % | 5% |
| Saturated | 682.20 Gram(s) |
| Mono-Unsaturated | 541.65 Gram(s) |
| Poly-Unsaturated | 168.15 Gram(s) |
| Saturated:Unsaturated Ratio | 50.99:49.01 |
| Lye concentration | 100% |
| Weight Unit | Gram(s) |
| Soap type | solid |
Fatty Acid Profile
| Oleic | 36.11% |
| Linoleic | 10.95% |
| Linolenic | 0.26% |
| Ricinoleic | 0% |
| Lauric | 14.10% |
| Myristic | 5.75% |
| Palmitic | 12.26% |
| Stearic | 13.37% |
Recommended Additive Amounts
Swipe on table to see all values
For Advanced Soapmakers
| Sodium Lactate (60%)
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| Recommended Essential/Fragrance Oil | 65.63 Gram(s) | ||||||
| Ascorbic Acid
| 15 Gram(s) | ||||||
| Extra Lye to Neutralize Ascorbic Acid for A.A. | NaOH: 3.03 Gram(s) | ||||||
| Lactic Acid
| 11.25 Gram(s) | ||||||
| Extra Lye to Neutralize Lactic Acid for L.A. | NaOH: 6.66 Gram(s) | ||||||
| Tetrasodium EDTA
| 11.38 Gram(s) | ||||||
| Sodium Citrate
| 19.50 - 58.50 Gram(s) | ||||||
| Potassium Citrate
| 24 - 72 Gram(s) | ||||||
| Rosemary Oleoresin (ROE)
| 6 - 7.50 Gram(s) | ||||||
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Citric Acid Powder (anhydrous) |
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Extra Lye to Neutralize Citric Acid Powder for C.A. |
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